here's to using one's blog to remember recipes!
lotus root
bamboo
mu-er
shredded carrots
garlic
soy sauce
japanese white wine
broad bean chili paste
sesame seed oil
sesame seeds roasted
white pepper
rice vineagar
chop and pan-fry/steam and mix.
Sunday, October 15, 2006
Saturday, October 14, 2006
in palo alto
For the third time in as many months. Before the car even pulled out of SFO, my dad managed to warn me of the perils of kidney theft in China. Ah, home.
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